EUTM file information

019079573

K K - BANG KOREAN STREET FOOD BRAND IDENTITY


September 14, 2024

Trademark Summary

The trademark application K K - BANG KOREAN STREET FOOD BRAND IDENTITY was filed by Nguyen thi Phuong, a national of the Czech Republic (the "Applicant"). The application was published for oppositions on October 29, 2024, and still open for oppositions.

The application was filed in Czech (German was selected as the second language).


Goods And Services

  • The mark was filed in class 29 with following description of goods:
    1. Ready meals and snacks consisting of meat, fish, poultry, game, fruit and/or vegetables
    2. Foods prepared from pork, poultry, beef and fish
    3. Prepared meat
    4. Fish, not live
    5. Poultry
    6. Game, not live
    7. Meat pastes
    8. Fruits and vegetables all being preserved, dried or cooked
    9. Potato fries and potato chips
    10. Milk
    11. Egg milk drinks
    12. Yoghurt
    13. Desserts
    14. Dairy puddings
    15. Fruit desserts
    16. Pickles
    17. Meat and vegetable rolls.
  • The mark was filed in class 30 with following description of goods:
    1. Pâtés en croûte
    2. Filled baguettes, fresh, refrigerated, frozen, baked
    3. Baked pastries with meat filling
    4. Baked pastries with vegetable filling
    5. Baked pastries with salami filling
    6. Baked pastries with cheese filling
    7. Baked ciabatta bread
    8. Spring rolls
    9. Hamburgers contained in bread rolls
    10. Hot dogs in a roll
    11. Wraps [sandwich]
    12. Panini
    13. Sandwiches
    14. Filled bread rolls
    15. Filled bread rolls
    16. Bread
    17. Bakery goods
    18. Ready meals and snacks consisting of rice, noodles, cereals and/or sauces
    19. Coffee
    20. Tea
    21. Cocoa
    22. Artificial coffee
    23. Rice
    24. Tapioca
    25. Sago
    26. Salsas
    27. Fruit pies in dough
    28. Ice cream
    29. Salad sauces and salad dressings.
  • The mark was filed in class 43 with following description of goods:
    1. Services providing catering and beverages, namely the operation of a restaurant, cafe, wine bar and bar
    2. Services for providing food and drink
    3. Self-service canteens and restaurants
    4. Fast-food restaurant services
    5. Takeaway services
    6. Catering
    7. Services providing temporary accommodation in hotels, guesthouses and similar facilities.